98265748

Category: Essay cases,
Words: 3994 | Published: 04.29.20 | Views: 297 | Download now

Literature, Analysis

string(120) ‘ EUROPEAN UNION such as Biskupiec, poland, eventually creating potential strategies for establishment of the business through this specific industry\. ‘

Introduction

Populace growth and issues including globalisation would be the main motorists behind an increase in demand in the food sector. According to the UNITED STATES DEPARTMENT OF AGRICULTURE (2012), “Processed soybeans will be the world’s most significant source of pet protein give food to and the second largest supply of vegetable oil. This can be employed as an indicator that there is a constant demand for soybean in the food market.

While it is a fact that the US are leaders in soy creation, according to a study by IDEI (2012), soybean is primarily imported in the EU as there is high demand and a sizable variety of items that are made with or via soybean. In fact , demand exceeds its production (0. on the lookout for million tons/year) and imports reach around 30-35 million tons annually. France, for instance , produces around 140, 000 tons per year and imports around 5 million a great deal of soybean foods for animal consumption, which include 0. your five million tons of seeds.

This type of issue offers external and internal factors that could influence the PESTEL factor of governments inside the EU. This is particularly pertinent in Poland wherever economic dependency is about imports or on a small number of key suppliers. Nevertheless, different issues can be analysed to be able to identify these kinds of problems, but one of the main elements is the controversy of GENERAL MOTORS and non-GM soybeans. The EU regulations refer to the non-authorization in the GM soybean and other GM crops in the EU, and authorization of high levels of import of GMC soybean. This kind of eventually signifies that 50% of soybean meals imported incorporate GM.

On the other hand, issues like the supply chain and the end consumers tend to be interested in more healthy foods, and where the host to the mi nombre es protein substances could take place. Therefore , study regarding the supply string and version of suitable strategies may affect the embrace efficiency and profitability.

Literature Review

Focusing on the idea of supply sequence, there are several studies aimed at understanding where a prevalent view on the provision chain is located. For example , in respect to Simchi-Levi et. ing (2007), it is clearly noticed that the source chain consists of developing a productivity for all of the inputs, while dealing with a process of transformation and coming up with the outputs using the best possible technique. This has generated the development of fresh tactics and strategies in terms of operational and planning processes of the source chain (Simchi-Levi et al., 2004)

Nonetheless, Kreipl and Pinedo (2004) have mentioned that to be able to achieve a successful operation, there should be a decent preparing of source chain and goal setting. With an account from the whole composition of the enterprise including tiny and macro technological and financial elements (Lambert , Cooper, 2k, Bowersox ou al., 2002), the supply chain is being examined in many several variations such as strategic and tactics. However , in straightforward business conceptuality, it is primarily about receiving minimum costs and predicting movement of the business.

To become more specific, in respect to various analysts, there are five main factors that are associated with supply chain management like the use of delegate teams (Bal et ing, 1999) and according to Christopher (2000), the incorporation of operations which propagate the risks yet also the income. This can lead to better ICT abilities (Morash, 2001) and also is great for a long-term relationship while using suppliers (Schonsleben, 2000).

Alternatively, there are cases where incorrect planning and expectation result in relationship issues between lovers and therefore, the production process. In order to ensure these issues are avoided, a skill of the managers in different departments should be presented (GEMI, 2004). According to Anderson and Tushman (1990) and Christensen (2003), it may be overlapped if it is more innovatively structured in the existing marketplace, or while Griffin and Page (1996) argue, becoming new in the market in terms of the first valerse. On the other hand, Sebastiao and Golicic (2008) incorporate the two sights and argue that the success of a firm is based on the development of the supply chain such as the mechanics of the market.

Frazelle (2002) states the entire business across the supply chain should co-ordinate in order to maximise aktionär and client cost through methods just like analysis from the measurement via operations, top to bottom integration which will collaborates the logistics and logistics services.

The changes in international organization have led to changes in the source chain and pose various questions toward these changes and the strategies that should be used by companies (Christopher, 2005), Hopkin (2010) adds to this perception and argues that supply chain management becomes even more important due to global business. Nontheless, in respect to Bozart and Handfield (2006), you’re able to send survival depend upon which way which the supply chain managers operate it. The primary point of supply cycle managers may be the ability to make a competitive benefit (Klassen and Johnson, 2004).

Lavoie (2005) provides an example of the agricultural product, wheat or grain, in which the importance of the supply string and the logistical performance will be more dynamic in than simply your competitors even though the procedure differs as a result of difference in handing and provide chain method. The price varies by grade of healthy proteins and other characteristics.

According to the UNITED STATES DEPARTMENT OF AGRICULTURE, forecasts pertaining to vegetable proteins demand this year have grown compared to previous years which means that the of meal from South America might be lowered and this might be seen as chance for the USA to expand it is share from the Polish soybean meal. (Agata Kingsbury, 2011)

Thesis statement

The main aim of this kind of research is to allocate the provision chain of the soybean in Poland, the primary producers, particularly the main consumers and buyers, and to allocate gaps on the market which could be viewed as emerging business opportunities. There ought to be an understanding in the latest info and the key stakeholders of this particular marketplace and market. This could ultimately identify gaps in the market, and might be a useful gizmo for researching the market in appearing members of the EU just like Poland, sooner or later creating potential strategies for institution of a business in this particular industry.

You read ‘Research in Practice’ in category ‘Essay examples’

The following exploration could be executed with secondary and primary exploration which is readily available through main agricultural establishments and different main players in the market, including traders although mainly comes from the users in the Soybean in Poland. You will have a comparison with Non-EU market segments as they are portion of the stakeholders and exporters. Together with the allocation of the existing organisations in Biskupiec, poland, there might be an outcome pertaining to potential markets. There will as a result be primary research just like interviews with professionals included.

Methodology

Beliefs of Examine

Both the following sagesse of Positivism and Interpretivism are going to be examined during the study of the appearing opportunities inside the Polish industry with soybeans. The first theory will be looking at different theories and attempting to generalise them through looking at their outcomes in and visible social reality which sooner or later can lead to gathering of relevant info such as by looking at the market performance in Poland and trying to relate it towards the concept of development in the market and possible marketplace gaps in EU meals industry (Remenyi et ‘s., 1998).

Alternatively, there will be the use of an interpretivistic approach throughout the analysis from the interviews together with the different Soybean producers and traders in Poland and other countries inside the EU in order to non-EU associates such as Ukraine, and finally, once evaluating the investigation findings depending on the interviews for the industry experts.

Procedure

This research will largely analyse online business offerings in the Polish Soybean industry in the foodstuff production sector and is gonna be done using the initiatory approach.

In accordance to Bryman and Bell (2007), this particular method is the partnership between theory and the study that is becoming undertaken and ultimately, trying to assess and produce a theory or concept out of the research. Such as this particular research, there will be a great analysis and study of the soybean in Poland and attempts to evaluate the issues that might relate to theory and principle which are the possibilities to market opportunities in Poland as a great EU member, possibly turn into a European innovator in making soybean food products and potentially create possible strategies to develop the Soybean food industry in Especially by learning its ramifications and potential growth.

Purpose of Study

Explanatory research tends to be conducted by the researcher because the initial study requires conditions decent amount of surveys to indicate the primary topics for subsequent exploration. Consequently, Let me conduct study of appearing possibilities inside the Soybean industry in Biskupiec, poland and the EU and its possible growth and development, perhaps finding challenges in the market of the food sector in Poland by looking at data examination, eventually having the ability to develop a strategized correlation. Therefore , the qualitative data that will be researched may allow this understanding and definitely will adopt a vision of possibilities at relatively new marketplaces. This particular technique could be noticed the most appropriate out of the three techniques for this type of research (Lee, Bijou , Cullen, 2007)

Research Design and style

As the main research concentrates on the Soybean market in Poland and its effect on the food industry in Poland plus the EU, I will be studying these specific industries and their potential progress and tactical analysis and lastly, recommendations.

Therefore , the study will involve a case analyze of large multinational companies that are mainly manipulating the industry in term of their size and pricing. These firms include Cargill, Topfer, Bunge, Desmet Ballesetra, EuroFin and also other possible American and EU organisations obtainable throughout the duration of the research. Relating to Saunders et ‘s., there is a requirement for using several companies to get research in order to gain a better understanding and create the relevant data necessary for the study. The Mmin purpose in the collection date from these companies is due to the fact that they are deeply involved in the industry and have good forces of influence onto it.

An important factor is to interview these firms and their regional director in order to begin to produce an image of the Polish soybean market and its particular supply chain, and seeking the reasons of why and what could performed better.

Another important issue is why Polish is being studied and this is due to the simple fact that it is relatively recent market and a new part of the EU with significant potential regarding development as well as geographical and logistical choices.

Sample Size

In this particular research, the sample will certainly consist largely of the Polish Soybean industry and businesses motioned furthermore are operated in Belgium. As these soybean companies in Poland will be European people, there will be a great analysis of the EU soybean market and the main areas of the supply cycle of this particular business. We expect the sample size to grow over the amount of this study.

Supplementary Research

As stated earlier, you will see a study from the supply chain of the organization. Therefore , there is a need to provide secondary data drawing on literature on source chain, stats of globally agricultural numbers and changes, and diary articles in the companies’ overall performance. In order to suggest the functionality of the marketplace and any potential gaps in Gloss soybean market which at some point could lead to credible data for business strategy, you will have other sources which can be provided by the case study such as reports and presentations of new strategies and their supply string.

Principal Research

Furthermore, we have a need to analysis primary data, based on immediate interactions while using studied region and the main companies involved in the industry. There’s also a need to research the farming polish department in terms of control and comprehending the actual organization in terms of legitimacy, and to ultimately conduct a great analysis based upon primary conclusions from digesting companies inside the food sector in Poland in the case of the Non-GMO soybeans. In this particular research, the best option method for principal research is an immediate interview approach which incorporate mostly semi-structured interviews.

You will have five selection interviews in total that will be taken during the summer of 2013. A single interview will be held at with the CEO of the international company Bungeand one more interview will be conducted while using CEO of other similar company, MNC Toepfer. In equally interviews, the main focus of the discussion will be the relationship of corporations in Belgium on their initiates of business in Belgium, from their trading perspective therefore as making and romantic relationship with local producers. Just like their source chain, or perhaps challenges that they face in this field in Poland, so as their major reasons for getting into these specific markets.

One more interview will take place with a non EU member but the major retailer to European countries of Non-GMO soybean. This can be a Ukrainian business ATK. The main part of this interview is to exploration the soybean market with regards to its development in the EUROPEAN UNION and the primary concerns of food manufacturers. Geographically, Ukraine has a potential for business in Poland while using Soybean, specifically as Ukraine is one of the largest agricultural exporters in the world

Two more selection interviews will be conducted with the Shine Soybean Extracting company Zlato Zernoand one while using Agricultural Ministry office in Poland. These types of interviews will be conducted to know the actual notion of Non-GMO plus the role of soy in the food sector in Belgium and the EUROPEAN UNION.

In terms of stability and validity of the data, there may be number of challenges including whether the corporations would like to supply the needed info, and if so , whether it might be based on educational material and world monetary organisations like the USDA.

Ethical Problems

The main honest issues that may arise involve the primary exploration. When companies are studied, especially private corporations where there is a lack of transparency, there might be safety of particular data. Another factor is the fact most of the interviews are going to be done in international languages such as Ukrainian, Polish, and Russian and therefore, you will have a need intended for translation to prevent misunderstanding of the cultural differences in terms of language.

Resources

The moment referring to the primary analysis, there are a variety of places which the interviews will take place in such as Warsaw, Kiev, Krakow, and potentially in Belgium. Selection interviews will take place on the two-month length of summer and shall result in London to get evaluations. and additional interviews about Skype or via e-mails.

Realization

Considering the regarding globalisation, the increase of border-free trade between different countries, the remarkable increase in immigration and population growth plus the rise in matter for much healthier products and a far more sustainable environment, there is a need for food control with regular growth through this particular area.

This particular research is aimed at covering the knowledge in this industry and sphere, to be able to conduct proper analysis and eventually to make results on the progress the food market in Especially, within the context of Non-GMO soybean, as well as its potential growth, by looking at Poland and so as European countries and no European affiliate which are geographically European.

Bibliography

Anderson, G., and Tushman, M. L. 1990. “Technological Discontinuities and

Dominant Models: A Cyclical Model of Scientific Change. ” Administrative Scientific research Quar- terly 25: 604″33.

Babcock, N. A Beghin, J. (1999). Potential Marketplace for Non-GMO Corn and

Soybeans. Available:

http://ageconsearch.umn.edu/bitstream/18294/1/bp990027.pdf. Last seen 15th Monthly interest 2013.

Sauterie, J., Wilding, R. , Gundry, L. (1999). Virtual Teaming inside the agile Source Chain, 

International Log of Logistics Management, 10(2). 71-82

Banaszkiewicz, T. (2011). Nutritional Value of Soybean Meals. Available:

http://cdn.intechopen.com/pdfs/19972/InTech-Nutritional_value_of_soybean_meal.pdf. Last utilized 14th Apr 2013.

Bozarth, C. and Handfield, Ur. B., 06\. Introduction to procedures and supply string

management. Uppr Saddle Lake, N. L.: Pearson Education Inc., Shine edition: Helion S. A., Gliwice, 3 years ago, 27- 37.

Brookes, G. (2008). Monetary impacts of low level occurrence of not approved

GMOs on the EU food sector. Offered: http://www.ferm-eu.org/downloads/LLP%20finalreportGBrookes.pdf. Previous accessed sixteenth Apr 2013.

Bryman, A and Bells, E (2011). Business Study Methods. third ed. NY: Oxford

University Press Incorporation. p. 62-63, 712-720.

Chicago, il Board of Trade. (2004). Futures Market segments provide the mechanism to ensure

fairly consistent prices intended for grains, soybeans, and processed foods. Available: http://agmarketing.extension.psu.edu/Commodity/PDFs/grainsoybean_future.pdf. Last seen 11th April 2013.

Chen I. J., Paulraj A., 2004. To a theory of supply chain managing: the

constructs and measurements. Journal of Operations Administration, 22, 119-150.

Christensen, C. M. 2003. The Innovator’s Dilemma. New york city: Harper Collins

Publishers.

Christopher, M. (2000). The Souple Supply String,  Industrial Marketing Supervision

29(1). 37-44.

Christopher M., 2004. Supply Chains: An advertising perspective. In: S. New and Ur.

Westbrook (Eds). Understanding Supply Chains, 23-42. New York: Oxford University Press Inc., 23-41.

Christopher Meters., 2005. Managing the supply sequence of the future: establishing the research

schedule. Logistics Exploration Network Conference, Plymouth, 7-9. 09. 2006.

Cooper, Meters. C. , Ellram, D. M. (1993). Characteristics of Supply Cycle Management

and the Implication for Purchasing and strategies Strategy,  The Intercontinental Journal of Logistics Managing, 4(2). 13-24.

Dr Lusas, E. (1996). MODERN TEXTURISED SOY AMINOACIDS: PREPARATION

AND USES. Available: http://www.asaim-

europe. org/Backup/pdf/texturised. pdf. Last accessed fourteenth Apr 2013.

Frazelle, Electronic (2002). Supply Chain Strategy: The Strategies of Supply Chain

Management. London: McGraw Hillside. p313.

Giraud-Heraud, E. (2012). International Marketplace For Soybeansc Oexistence Of GM

And Non-GM Products. Institut d’Economie Industrielle. Available:

http://www.idei.fr/fdir/wp-content/uploads/2012/newsletter7.pdf. Last reached 12th Interest 2013.

Global Environmental Management Initiative (GEMI). 2004. Forging New Backlinks.

Boosting Supply Cycle Value Through Envi-

ronmental Brilliance. Washington.

Griffin, A., and Page, A. L. 1996. “PDMA Accomplishment Measure- ment Project:

Recommended Measures intended for Product Devel- opment Accomplishment and Inability. ” Journal of Item Innovation Management 13: 478″96.

Hopkin P., 2010. Basics of risk management. Understanding, assessing and

employing effective risk management. London: Kogan Page, 214-215.

Ivanov, G., Sokolov, W., and Kaeschel, J., 2009a. A multi-structural framework for

adaptive supply chain planning and procedures with structure dynamics factors. European Journal of Functional Research

Jideani, V. A.. (2011). Useful Properties of Soybean Food Ingredients in Food

Systems. Available: http://cdn.intechopen.com/pdfs/15717/InTech-

Functional_properties_of_soybean_food_ingredients_in_food_systems. pdf. Last accessed 12th Apr 2013.

Johnson, P. and Clark, M (2006). Mapping the terrain: an understanding of organization and administration research methodologies, London. Sage

Kahn, R. Cannell, C (1975). The Dynamics of Interviewing. Nyc and

Chichester: Wiley.

Kingsbury, A. (2011). Opportunities Emerge in Poland’s Feed Part Market.

Available: http://agriexchange.apeda.gov.in/MarketReport/Reports/Poland_Feed_report.pdf. Last utilized 18th Interest 2013.

Kingsbury, A. (2011). Rising Feed Prices Offer Unexpected Big surprise for the brand new

Season. Available:

http://gain.fas.usda.gov/Recent%20GAIN%20Publications/The%20New%20Expensive%20Year%20_Warsaw_Poland_1-4-2011.pdf. Last reached 20th Monthly interest 2013.

Klassen R. D. Johnson L. F., 2004. The Green Source Chain. In: New, S i9000. and

Westbrook R. (Eds). Understanding Supply Chains. Principles, Critiques and Futures. Oxford: Oxford College or university Press, 229-246

Kreipl, S i9000. and Pinedo, M., 2005. Planning and scheduling in supply stores: an

review of issues in practice. Production and Operations Administration, 13 (1), 77″92

Lambert, D. M. and Cooper, M. C., 2000. Issues in source chain administration.

International Promoting Management, up to 29 (1), 65″83

Lavoie, And. 2005 “Price Discrimination in the Context of Vertical Difference: An

Program to Canadian Wheat Exports.  American Journal of Agricultural Economics 87

Shelter, B, Colier, P. Meters, and Cullen, J. (2007). Reflection within the Use of Circumstance Studies in

the accounting, administration and efficiency disiplines, Qualitative research and organisation and management: A major international Journal, 2(3): 167-78

Morash, E. A. (2001). Supply Chain Approaches, Capabilities and Performance, 

Vehicles Journal, 41(1). 37-54.

Riaz, M. (2006). Soybeans Processing into Elements. Available:

http://www.wishh.org/workshops/intl/southafrica/sept06/riaz1-sept06.pdf.

Previous accessed 15th Apr 2013.

Prusinski, L. (2008). Is the needs in Poland the second PR 4. Biuletyn Shine

Association of Feed Manufacturers, Vol. sixty one, No . 4/5, 108-113, ISSN 0081-4539

Remenyi, D. Williams, B. Cash, A. Swartz, E (1998). Diong research in bueiness

and administration: An Introduction to process and method. Birmingham. Sage

Robson, C (2002). Real World Research. 2nd education. Oxford. Blackwell.

Saunders, M. Lewin, S. Thornhill, A. (2009). Analysing qualitative info. Research

methods for organization students. 5th ed. England: Person Education Limited.

S. 106-126, 136-146, 168-173, 256-259, 480-498, 318-351.

Schonsleben, P. (2000). with Agility and Adequate Relationships Strategies toward

Effective Logistics Networks,  Computers in Industry, 42(1). 33-42.

Jeff C and Westbrook Ur (1991), “New Strategic Equipment for Supply Chain

Management, International Log of Physical Distribution and Logistics

Management, Volume. 20, Number 1, pp. 23-33.

Sebastiao, H. L., and Golicic, S. L. 2008. “Supply Chain Strat- egy for Nascent Businesses

in Emerging Technology Mar- kets. ” Journal of Business Logistics 21(1): 75″91.

Simchi-Levi, D., Wu, H. D. and Zuo-Yun, H., eds, 2004. Handbook of quantitative

source chain analysis. New York: Springer.

Simchi-Levi, Deb. Kaminsky, G. Simchi-Levi, E (2007). Designing and Handling the

supply sequence. 3rd ed. London: McGraw Hill

United States Department of Agriculture. (2012). Overview. Readily available:

http://www.ers.usda.gov/topics/crops/soybeans-oil-crops.aspx. Last accessed 12th Feb 2013.

US Soybean Export Authorities (2010). Soy protein. Offered at

http://www.ussec.org/resources/soyprotein.html Last accessed 17th Apr 2013.

Young, V. R. and Scrimshaw, In. S. (1979). Soybean healthy proteins in individual nutrition: A great

overview. L. American Essential oil Chemists Soc., 56: 110-120.

< Prev post Next post >