developing a work analysis and description
Excerpt from Research Newspaper:
Private Boss: Hooters
Two task positions through the “Hooters” episode of Undercover Boss would be the Hooters Young lady waitress situation and the kitchen staff member placement. The method used for collecting details about these positions is the remark method. The observation technique is both beneficial (Trask, Mathiassen, Rostami, 2015) and vunerable to human subjectivity, as people who are aware that they are getting observed are likely to act differently (Morgeson, Spitmuller, Garza, Campion, 2014). However, it is an satisfactory method of work analysis because it provides first hand, direct experience/contact with the location, allowing the analyst to gather information on the spot; though it must be remembered that what is being monitored may be the job duties and not anyone.
The job description of the home staff member: the job is a cardio, fast-paced possibility to work concealed from the public view and maintain the high criteria of the foodstuff that Hooters customers enjoy. The kitchen staff member is responsible for your kitchen, food and dishes which is an integral part inside the success with the restaurant. The duties with the kitchen employee at Hooters include retaining a clean kitchen by washing dishers, stacking cups, packing them in the refrigerator, “running” rubbish (throwing it in the correct receptacle), carry out prep help the cooks (wash the uncooked chicken wings), and clean the kitchen during just about every shift so that it is ready for the next. The kitchen staff member must safely deal with food, comply with quality criteria, prepare food or make it to specified guidance found in quality recipes. The staff affiliate must be confident, able to lift up to 50 pounds and energized. Additional duties in the kitchen employee consist of creating and digesting the kitchen, conntacting team members, spinning food supplies, maintaining presence in homogeneous, practicing delete word safety measures, will be being detailed in setting up the appearance of foodstuff orders.
The job descriptions of the Hooters Woman waitress: the waitress is the face of Hooters and therefore should be entertaining, positive, and become charismatic. The Hooters Young lady not only activates with buyers, greets all of them, seats these people, and will serve them but also has a deep understanding of the menu and items that are for sale at the restaurant. The Hooters Women’s job obligations consist of promoting special occasions can be, promoting a store, communicating with associates, maintaining a superior quality knowledge of the menu, and engaging with and
